Restaurant Ops Lead - Guest Experience & Growth

A popular casual dining restaurant in Santa Maria, CA, is seeking an Assistant Manager to oversee daily operations and lead the team. The ideal candidate will ensure timely service and guest satisfaction, training staff effectively and maintaining high standards. Responsibilities include managing inventory, scheduling employees, and adhering to health and safety regulations. Competitive salary ranges from $20.98 to $27.27 per hour with potential bonuses, along with benefits such as health insurance and paid leave. #J-18808-Ljbffr