F&B Operations Lead — Guest Experience & Excellence

A renowned hospitality group in Atlanta, Georgia, is looking for a full-time Food and Beverage Supervisor. This position involves supervising daily operations, ensuring guest satisfaction, and adhering to budgetary constraints. Candidates should have at least 3 years of experience in food and beverage, and strong customer service skills are essential. The role also includes managing staff and compliance with standards, thereby playing a critical part in enhancing the dining experience. Competitive pay range of $25.77-$27.40 per hour is offered. #J-18808-Ljbffr