Restaurant General Manager - Lead Service & Growth

A well-known fast-food chain in Baker, LA is seeking a Restaurant Manager passionate about providing an exceptional dining experience. The role focuses on achieving sales goals, managing team members, and ensuring compliance with laws and policies. Candidates must have a high school diploma, supervisory experience, and excellent interpersonal skills. This full-time position requires a commitment of 50-55 hours weekly in a fast-paced environment. #J-18808-Ljbffr