Auxiliary Services Corporation
Neubig General Utility Dish Tier 2 $16.30/hour
Auxiliary Services Corporation, Slab City, New York, United States
Job Details
Job Location : Cortland, NY 13045
Salary Range : $16.30 - $16.30 Hourly
Monday - Friday
8:30am - 4:30pm
37.5 hours/week
Physical Requirements
Lift 10 lb. routinely
Lift once a day to 10 times a week 50 lbs.
Stand for entire shift
Stoop, bend, push, pull throughout a shift
Duties
Wash pots, pans, dishes, utensils manually or with equipment such as dish machines or whirlpool sink.
Restocks pots, pans, dish ware and utensils in customer areas and back of the house.
Removes trash and cardboard from back of the house and customer areas.
Log temperatures of dish machines.
Test the concentration of dishwasher sanitizing agents in sinks.
Cleans floors, mats, equipment and work surfaces. May use a floor machine.
Maintains cleanliness and organization of the chemical storage and mop room.
Uses commercial strength chemicals to clean, sanitize and polish.
Shovels snow and salts doorways and loading dock entrances.
Reviews fire extinguishers monthly for charging and usability.
Assists in other areas with food preparation duties as needed.
Any duties as assigned based on business needs.
Qualifications
High School Diploma or Equivalent Preferred.
Ability to read on a level to comprehend product labels, recipes and safety instructions.
Ability to interact with customers, coworkers, and vendors in a diplomatic manner.
Ability to work effectively as a team member.
Ability to perform routine tasks that are directed to the workstation.
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Salary Range : $16.30 - $16.30 Hourly
Monday - Friday
8:30am - 4:30pm
37.5 hours/week
Physical Requirements
Lift 10 lb. routinely
Lift once a day to 10 times a week 50 lbs.
Stand for entire shift
Stoop, bend, push, pull throughout a shift
Duties
Wash pots, pans, dishes, utensils manually or with equipment such as dish machines or whirlpool sink.
Restocks pots, pans, dish ware and utensils in customer areas and back of the house.
Removes trash and cardboard from back of the house and customer areas.
Log temperatures of dish machines.
Test the concentration of dishwasher sanitizing agents in sinks.
Cleans floors, mats, equipment and work surfaces. May use a floor machine.
Maintains cleanliness and organization of the chemical storage and mop room.
Uses commercial strength chemicals to clean, sanitize and polish.
Shovels snow and salts doorways and loading dock entrances.
Reviews fire extinguishers monthly for charging and usability.
Assists in other areas with food preparation duties as needed.
Any duties as assigned based on business needs.
Qualifications
High School Diploma or Equivalent Preferred.
Ability to read on a level to comprehend product labels, recipes and safety instructions.
Ability to interact with customers, coworkers, and vendors in a diplomatic manner.
Ability to work effectively as a team member.
Ability to perform routine tasks that are directed to the workstation.
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