Society for Nutrition Education and Behavior
Dietitian - St Elias Specialty Hospital
Society for Nutrition Education and Behavior, Chino, California, United States, 91708
Description
The dietitian plans, directs and provides nutritional care to patients and conducts nutrition assessments. The dietitian offers education to patients and family members, in-service training, and other training to food service and other departments as needed.
Providence caregivers are not simply valued – they’re invaluable. Join our team at St Elias Specialty Hospital and thrive in our culture of patient‑focused, whole‑person care built on understanding, commitment, and mutual respect. Your voice matters here, because we know that to inspire and retain the best people, we must empower them.
We are hiring for a Dietitian position in the Nutritional Counseling department at St Elias Specialty Hospital in Anchorage, AK.
Position is full time, 1.0 FTE, Day shift, 40 hours per week.
Required Qualifications
Bachelor's Degree in Dietetics, foods and nutrition.
Alaska Dietitian License within 6 months (180 days) of hire. Or Alaska Nutritionist License within 6 months (180 days) of hire.
National CDR Registered Dietitian - Commission on Dietetic Registration upon hire.
Preferred Qualifications
Master's Degree in Dietetics or nutrition science.
2 years of Hospital inpatient experience.
Experience working with adult/geriatric population.
Why Join Providence? Our best‑in‑class benefits are uniquely designed to support you and your family in staying well, growing professionally, and achieving financial security. We take care of you, so you can focus on delivering our mission of caring for everyone, especially the most vulnerable in our communities.
The Providence family of organizations has a vision of health for a better world. As such, we are called to care wisely for our communities, resources, and earth. Our organizations strive to become carbon negative by 2030.
Accepting a new position at another facility that is part of the Providence family of organizations may change your current benefits. Changes in benefits, including paid time‑off, happen for various reasons. These reasons can include changes of Legal Employer, FTE, Union, location, time‑off plan policies, availability of health and welfare benefit plan offerings, and other various reasons.
Equal Opportunity Employer Providence is proud to be an Equal Opportunity Employer. We are committed to the principle that every workforce member has the right to work in surroundings that are free from all forms of unlawful discrimination and harassment on the basis of race, color, gender, disability, veteran, military status, religion, age, creed, national origin, sexual identity or expression, sexual orientation, marital status, genetic information, or any other basis prohibited by local, state, or federal law. We believe diversity makes us stronger, so we are dedicated to shaping an inclusive workforce, learning from each other, and creating equal opportunities for advancement.
Pay Range The base pay range is $33.63 - $52.22. Additional compensation may include shift differentials, standby/on‑call, overtime, premiums, extra shift incentives, or bonus opportunities.
#J-18808-Ljbffr
Providence caregivers are not simply valued – they’re invaluable. Join our team at St Elias Specialty Hospital and thrive in our culture of patient‑focused, whole‑person care built on understanding, commitment, and mutual respect. Your voice matters here, because we know that to inspire and retain the best people, we must empower them.
We are hiring for a Dietitian position in the Nutritional Counseling department at St Elias Specialty Hospital in Anchorage, AK.
Position is full time, 1.0 FTE, Day shift, 40 hours per week.
Required Qualifications
Bachelor's Degree in Dietetics, foods and nutrition.
Alaska Dietitian License within 6 months (180 days) of hire. Or Alaska Nutritionist License within 6 months (180 days) of hire.
National CDR Registered Dietitian - Commission on Dietetic Registration upon hire.
Preferred Qualifications
Master's Degree in Dietetics or nutrition science.
2 years of Hospital inpatient experience.
Experience working with adult/geriatric population.
Why Join Providence? Our best‑in‑class benefits are uniquely designed to support you and your family in staying well, growing professionally, and achieving financial security. We take care of you, so you can focus on delivering our mission of caring for everyone, especially the most vulnerable in our communities.
The Providence family of organizations has a vision of health for a better world. As such, we are called to care wisely for our communities, resources, and earth. Our organizations strive to become carbon negative by 2030.
Accepting a new position at another facility that is part of the Providence family of organizations may change your current benefits. Changes in benefits, including paid time‑off, happen for various reasons. These reasons can include changes of Legal Employer, FTE, Union, location, time‑off plan policies, availability of health and welfare benefit plan offerings, and other various reasons.
Equal Opportunity Employer Providence is proud to be an Equal Opportunity Employer. We are committed to the principle that every workforce member has the right to work in surroundings that are free from all forms of unlawful discrimination and harassment on the basis of race, color, gender, disability, veteran, military status, religion, age, creed, national origin, sexual identity or expression, sexual orientation, marital status, genetic information, or any other basis prohibited by local, state, or federal law. We believe diversity makes us stronger, so we are dedicated to shaping an inclusive workforce, learning from each other, and creating equal opportunities for advancement.
Pay Range The base pay range is $33.63 - $52.22. Additional compensation may include shift differentials, standby/on‑call, overtime, premiums, extra shift incentives, or bonus opportunities.
#J-18808-Ljbffr