Holiday Stationstores
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Food Captain
role at
Holiday Stationstores .
Store 2746439: 255 Triangle Lane, Jordan, Minnesota 55352
Shift Availability Days - Days
Job Type Full time
Responsibilities
Food Category expert in store
Ensures all food operational execution in store are followed to maximize sales and reduce waste.
Train, teach and coach store associates on Food execution, production, replenishment, ordering, organization, sanitization, and customer service.
Be the go-to person in store for employees with questions connected to food products and services.
Plan and execute food sampling for employees and customers.
Conduct and lead in-store training for store employees and operation teams on all new Foodservice programs, modeling an established train the trainer program.
Follow up with and conduct refresher training activities for store employees as needed.
Ensure foodservice areas are stocked and food rotated using FIFO method of food rotation.
Food items are displayed using current Planogram provided by your Business Unit.
Order or assist in ordering the food products to lower Out Of Stocks and improve Shrink.
Monitor shrink while improving sales, to maximize foodservice profit.
Identify, suggest, train, and continuously collaborate with BUQAS training personnel, ensuring that the manager and store employee Foodservice training programs are delivered.
Food safety practices and procedures.
Conduct needs analysis and provide recommended actions based on BUQAS visits.
Operate within budgeted expectations.
Education
High school diploma or equivalent
Education/instructional, or equivalent retail training experience
Leading or supervisory experience desired
Experience
Minimum 2 years experience working in Fast Moving Consumer Goods retail and/or Foodservice industry
Experience in training, leadership, team building
Skills in collaboration, cooperation, communication and organization
Food Manager Certification, Approved certifications include ServSafe and NRFSP
Strong communication skills in English, both verbally and written. French skills in Quebec Provinces
Customer service-oriented / excellent customer service skills
Consistently delivering within deadlines
Communicates effectively (written and oral) with customers, management, associates, and vendors.
Compensation Hiring Range: $16.00 to $19.50
Equal Opportunity Employer Circle K is an Equal Opportunity Employer.
The Company complies with the Americans with Disabilities Act (the ADA) and all state and local disability laws. Applicants with disabilities may be entitled to a reasonable accommodation under the terms of the ADA and certain state or local laws as long as it does not impose an undue hardship on the Company. Please inform the Company’s Human Resources Representative if you need assistance completing any forms or to otherwise participate in the application process.
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Food Captain
role at
Holiday Stationstores .
Store 2746439: 255 Triangle Lane, Jordan, Minnesota 55352
Shift Availability Days - Days
Job Type Full time
Responsibilities
Food Category expert in store
Ensures all food operational execution in store are followed to maximize sales and reduce waste.
Train, teach and coach store associates on Food execution, production, replenishment, ordering, organization, sanitization, and customer service.
Be the go-to person in store for employees with questions connected to food products and services.
Plan and execute food sampling for employees and customers.
Conduct and lead in-store training for store employees and operation teams on all new Foodservice programs, modeling an established train the trainer program.
Follow up with and conduct refresher training activities for store employees as needed.
Ensure foodservice areas are stocked and food rotated using FIFO method of food rotation.
Food items are displayed using current Planogram provided by your Business Unit.
Order or assist in ordering the food products to lower Out Of Stocks and improve Shrink.
Monitor shrink while improving sales, to maximize foodservice profit.
Identify, suggest, train, and continuously collaborate with BUQAS training personnel, ensuring that the manager and store employee Foodservice training programs are delivered.
Food safety practices and procedures.
Conduct needs analysis and provide recommended actions based on BUQAS visits.
Operate within budgeted expectations.
Education
High school diploma or equivalent
Education/instructional, or equivalent retail training experience
Leading or supervisory experience desired
Experience
Minimum 2 years experience working in Fast Moving Consumer Goods retail and/or Foodservice industry
Experience in training, leadership, team building
Skills in collaboration, cooperation, communication and organization
Food Manager Certification, Approved certifications include ServSafe and NRFSP
Strong communication skills in English, both verbally and written. French skills in Quebec Provinces
Customer service-oriented / excellent customer service skills
Consistently delivering within deadlines
Communicates effectively (written and oral) with customers, management, associates, and vendors.
Compensation Hiring Range: $16.00 to $19.50
Equal Opportunity Employer Circle K is an Equal Opportunity Employer.
The Company complies with the Americans with Disabilities Act (the ADA) and all state and local disability laws. Applicants with disabilities may be entitled to a reasonable accommodation under the terms of the ADA and certain state or local laws as long as it does not impose an undue hardship on the Company. Please inform the Company’s Human Resources Representative if you need assistance completing any forms or to otherwise participate in the application process.
#J-18808-Ljbffr