F&B Operations Manager – Service Excellence & Team Growth

A luxurious hotel chain is seeking a Food & Beverage Manager to oversee operations at their La Cañada Flintridge location. In this role, you will ensure quality service, manage daily operations, and supervise staff while maintaining high standards. The ideal candidate will have 2-5 years of relevant managerial experience in restaurants or food and beverage operations. A strong knowledge of food and beverage service, along with excellent problem-solving and communication skills, is essential. Join us for a fulfilling career at this prestigious establishment. #J-18808-Ljbffr