Impactful Patient Meal Cook — Full-Time

A non-profit organization is seeking a Cook to oversee meal preparation and maintain kitchen cleanliness. This full-time role requires a high school diploma and a NYS Service Safe certificate. Candidates should have two years of experience in food production. Responsibilities include menu planning, inventory control, and ensuring compliance with health standards. The position is entry-level and offers a dynamic kitchen environment, ideal for those looking to develop their culinary skills while helping others. #J-18808-Ljbffr