Meat Department Lead - Freshness, Merchandising & Service

A retail grocery company is seeking a Meat Manager in Truckee, CA. The role involves overseeing all operations of the Meat Department, ensuring quality service and compliance with health regulations. Candidates should have substantial meat cutting experience and proven leadership skills. Responsibilities include managing staff, controlling inventory, and driving department sales. This position offers competitive pay and opportunities for professional growth. #J-18808-Ljbffr