Restaurant Manager | Lead Guest Experience & Profit Growth

A leading restaurant group in Tampa, FL, is seeking a Restaurant Manager to ensure exceptional guest satisfaction and effective team leadership. The ideal candidate should have over 2 years of experience in a high-volume restaurant, with strong interpersonal skills and a commitment to excellence. Responsibilities include motivating staff, ensuring compliance with safety regulations, and maintaining accurate operational paperwork. This role offers a competitive salary range from $65,000 to $75,000 annually, along with various benefits including employee discounts and paid time off. #J-18808-Ljbffr