Hilton Anaheim
Banquet Server (On-Call) - Hilton Anaheim
Hilton Anaheim, Anaheim, California, United States, 92808
Banquet Server (On‑Call) - Hilton Anaheim
Join
Hilton Anaheim
as an On‑Call Banquet Server. Enjoy an award‑winning culture, a travel discount program, and free meals during shifts.
Shift Pattern:
varying; forecast calendar sent out monthly.
Hourly Rate:
$16.90 per hour plus service charge pooled by event.
Responsibilities
Set banquet tables to meet function specifications.
Deliver and serve food and beverages, including meals, condiments and accompaniments.
Ensure menu knowledge and guest satisfaction throughout the meal service.
Remove china, glassware, silverware, etc. from tables at conclusion and deliver to stewarding area.
Respond to guest requests in a friendly, timely, and efficient manner.
Assist fellow team members and other departments to maintain positive working relationships.
Assist with side work including cleaning, stocking, folding silverware, etc.
Qualifications
1 year serving experience required; banquet experience preferred.
Flexible scheduling a plus.
Ability to carry a tray with 10 plates/lids.
Wine knowledge.
RBS and Food Handlers certifications.
Values & Attributes
Hospitality – passion for exceptional guest experiences.
Integrity – do the right thing, all the time.
Leadership – leaders in industry and communities.
Teamwork – team players in everything.
Ownership – owners of our actions and decisions.
Now – operate with urgency and discipline.
Quality, Productivity, Dependability, Customer Focus, Adaptability.
What will it be like to work for Hilton? Hilton is the leading global hospitality company, offering world‑class accommodations, service, and value. Our vision “to fill the earth with the light and warmth of hospitality” unites us to create remarkable experiences daily.
Work Location Hilton Anaheim, Anaheim, CA.
Schedule Part‑time.
Employment Type Part‑time.
Job Function Banquets.
Seniority Level Entry level.
#J-18808-Ljbffr
Hilton Anaheim
as an On‑Call Banquet Server. Enjoy an award‑winning culture, a travel discount program, and free meals during shifts.
Shift Pattern:
varying; forecast calendar sent out monthly.
Hourly Rate:
$16.90 per hour plus service charge pooled by event.
Responsibilities
Set banquet tables to meet function specifications.
Deliver and serve food and beverages, including meals, condiments and accompaniments.
Ensure menu knowledge and guest satisfaction throughout the meal service.
Remove china, glassware, silverware, etc. from tables at conclusion and deliver to stewarding area.
Respond to guest requests in a friendly, timely, and efficient manner.
Assist fellow team members and other departments to maintain positive working relationships.
Assist with side work including cleaning, stocking, folding silverware, etc.
Qualifications
1 year serving experience required; banquet experience preferred.
Flexible scheduling a plus.
Ability to carry a tray with 10 plates/lids.
Wine knowledge.
RBS and Food Handlers certifications.
Values & Attributes
Hospitality – passion for exceptional guest experiences.
Integrity – do the right thing, all the time.
Leadership – leaders in industry and communities.
Teamwork – team players in everything.
Ownership – owners of our actions and decisions.
Now – operate with urgency and discipline.
Quality, Productivity, Dependability, Customer Focus, Adaptability.
What will it be like to work for Hilton? Hilton is the leading global hospitality company, offering world‑class accommodations, service, and value. Our vision “to fill the earth with the light and warmth of hospitality” unites us to create remarkable experiences daily.
Work Location Hilton Anaheim, Anaheim, CA.
Schedule Part‑time.
Employment Type Part‑time.
Job Function Banquets.
Seniority Level Entry level.
#J-18808-Ljbffr