Cooper's Hawk Winery and Restaurants
Tasting Room Attendant
Cooper's Hawk Winery and Restaurants, Annapolis, Maryland, United States, 21403
Tasting Room Attendant
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Cooper's Hawk Winery and Restaurants
At Cooper’s Hawk, our tasting room attendants do more than pour wine. They turn each tasting into a meaningful moment through friendly conversation, product knowledge, and genuine hospitality. With a passion for food, wine, and people, they guide guests through our wines and retail offerings while inviting them to become part of our Wine Club community. Every interaction is a chance to deliver an experience guests will remember and want to return to.
Compensation Range: $15.50- $18.00/hour
Benefits
50 percent Dining and Carryout Discount; 40 percent Retail Wine Discount; 20 percent Discount on Retail and Private Events
Monthly Wine Tastings for Two
Medical, Dental, Vision, and Telehealth
401k with Company Match
Paid Time Off and Flexible Schedules
Early Pay Access
Wellness and Mental Health Support
Wine and Culinary Education
Career Growth Flight Plan
Team Member Rewards, Milestone Recognition, and Referral Bonuses
How You Will Succeed Show Up Ready
Learn our food, wine, and retail offerings so you can confidently guide each guest
Prepare your station for service and keep it clean and stocked
Study Cooper’s Hawk menu, retail items, and wines that are offered to our guests.
Own What You See
Restock and maintain product displays
Support the team with tasks like carryout orders and guest service in other areas when needed
Stay in Sync
Communicate with team members to deliver smooth and memorable service
Follow steps of service and assist in daily operations
Make It Personal
Welcome every guest warmly and answer questions about wine, food, and our Wine Club
Proactively build relationships with guests and create memorable moments.
Use your knowledge of the Wine Club to invite and inform guests of the perks and benefits of joining our community of members.
Add a Touch
Share the story of Cooper’s Hawk and invite guests to join our Wine Club
Introduce tastings and special retail items to enrich the guest experience
What You Will Bring
At least 21 years of age
Experience in restaurants, retail, or wine environments preferred
Comfort speaking to guests about wine and the Wine Club
A passion for hospitality and creating memorable guest experiences
Ability to multitask in a fast paced environment
Ability to stand for long periods and lift up to 40 pounds
Flexible availability including weekends and some holidays
Cooper’s Hawk is an equal opportunity employer. All qualified applicants are considered for employment without regard to the person’s race, color, religion, national origin, sex, sexual orientation, age, marital status, veteran status, disability, or any other characteristic protected by applicable law. Cooper’s Hawk makes reasonable accommodations during all aspects of the employment process, including during the interview process.
The information provided above indicates the general nature and level of work required of the position and is not a comprehensive list of all responsibilities or qualifications. The benefits list is only a highlight of some of the benefits offered to team members; eligibility for certain benefits apply.
About Us Cooper's Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience. Each scratch‑kitchen menu item is designed to pair with our wines. The Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top‑note award‑winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Since 2005, we've brought the Napa Valley experience to our guests and Wine Club members, and now, with Piccolo Buco by Cooper’s Hawk, we’re bringing the vibrant flavors of Rome to them as well. Together, we’re creating a lifestyle brand like no other.
Seniority level Entry level
Employment type Full‑time
Job function Management and Manufacturing
Industries Food and Beverage Services
#J-18808-Ljbffr
at
Cooper's Hawk Winery and Restaurants
At Cooper’s Hawk, our tasting room attendants do more than pour wine. They turn each tasting into a meaningful moment through friendly conversation, product knowledge, and genuine hospitality. With a passion for food, wine, and people, they guide guests through our wines and retail offerings while inviting them to become part of our Wine Club community. Every interaction is a chance to deliver an experience guests will remember and want to return to.
Compensation Range: $15.50- $18.00/hour
Benefits
50 percent Dining and Carryout Discount; 40 percent Retail Wine Discount; 20 percent Discount on Retail and Private Events
Monthly Wine Tastings for Two
Medical, Dental, Vision, and Telehealth
401k with Company Match
Paid Time Off and Flexible Schedules
Early Pay Access
Wellness and Mental Health Support
Wine and Culinary Education
Career Growth Flight Plan
Team Member Rewards, Milestone Recognition, and Referral Bonuses
How You Will Succeed Show Up Ready
Learn our food, wine, and retail offerings so you can confidently guide each guest
Prepare your station for service and keep it clean and stocked
Study Cooper’s Hawk menu, retail items, and wines that are offered to our guests.
Own What You See
Restock and maintain product displays
Support the team with tasks like carryout orders and guest service in other areas when needed
Stay in Sync
Communicate with team members to deliver smooth and memorable service
Follow steps of service and assist in daily operations
Make It Personal
Welcome every guest warmly and answer questions about wine, food, and our Wine Club
Proactively build relationships with guests and create memorable moments.
Use your knowledge of the Wine Club to invite and inform guests of the perks and benefits of joining our community of members.
Add a Touch
Share the story of Cooper’s Hawk and invite guests to join our Wine Club
Introduce tastings and special retail items to enrich the guest experience
What You Will Bring
At least 21 years of age
Experience in restaurants, retail, or wine environments preferred
Comfort speaking to guests about wine and the Wine Club
A passion for hospitality and creating memorable guest experiences
Ability to multitask in a fast paced environment
Ability to stand for long periods and lift up to 40 pounds
Flexible availability including weekends and some holidays
Cooper’s Hawk is an equal opportunity employer. All qualified applicants are considered for employment without regard to the person’s race, color, religion, national origin, sex, sexual orientation, age, marital status, veteran status, disability, or any other characteristic protected by applicable law. Cooper’s Hawk makes reasonable accommodations during all aspects of the employment process, including during the interview process.
The information provided above indicates the general nature and level of work required of the position and is not a comprehensive list of all responsibilities or qualifications. The benefits list is only a highlight of some of the benefits offered to team members; eligibility for certain benefits apply.
About Us Cooper's Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience. Each scratch‑kitchen menu item is designed to pair with our wines. The Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top‑note award‑winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Since 2005, we've brought the Napa Valley experience to our guests and Wine Club members, and now, with Piccolo Buco by Cooper’s Hawk, we’re bringing the vibrant flavors of Rome to them as well. Together, we’re creating a lifestyle brand like no other.
Seniority level Entry level
Employment type Full‑time
Job function Management and Manufacturing
Industries Food and Beverage Services
#J-18808-Ljbffr