Line Cook: Precision Prep & Plating Professional

A dining establishment in Annapolis, MD, is seeking a dedicated Line Cook to join their team. The ideal candidate will have at least 2 years of kitchen experience and be responsible for preparing and cooking various food items according to standardized recipes. Attention to cleanliness and the ability to lift up to 40 pounds are essential. This is a full-time entry-level role providing opportunities for growth within a dynamic restaurant environment. #J-18808-Ljbffr