Clinical Dietitian - Patient-Centered Medical Nutrition

A healthcare facility in Massachusetts is looking for a clinical dietitian to provide patient-centered nutrition care. Key responsibilities include conducting nutrition assessments, offering nutrition education, and collaborating with the interdisciplinary team for optimal patient outcomes. Qualifications include a Bachelor's degree in Nutrition and being a Registered Dietitian (RD). The role also involves documenting nutritional status and participating in quality improvement projects. The position offers competitive compensation within the salary range of $63,521.00 - $95,280.00. #J-18808-Ljbffr