Cargill
General Production - Schuyler, NE
Cargill is hiring for a General Production position in our Schuyler, NE plant.
Job Location:
Schuyler, NE
Job Type:
Full Time
Shift(s) Available:
1st & 2nd
Compensation:
$23.00/hr
Benefits
Medical, Dental, Vision, and Prescription Drug Insurance
Health and Wellness Incentives
Paid Vacation and Holidays
401(k) with Cargill matching contributions
Flexible Spending Accounts (FSAs)
Short-Term Disability and Life Insurance
Employee Assistance Program (EAP)
Tuition Reimbursement
Employee Discounts
Principal Accountabilities
Trim to remove fat, hide, defects or contamination from muscle and tissues.
Support roles in the processing of beef.
Use knife or other tools as required.
Weigh, label, bag, pack, and box finished product.
Ensure food safety and quality.
Required Qualifications
Must be eligible to work in the United States without visa sponsorship.
Must be 18 years or older.
Must have at least 6 months of proven work experience in food plant operations or meat processing.
Preferred Qualifications
Meat processing experience.
Previous work experience in food production, manufacturing, or similar environment.
Knife experience.
Please note that this position does not include relocation reimbursement.
Equal Opportunity Employer, including Disability/Vet.
Seniority level Associate
Employment Type Full-time
Job Function Quality Assurance, Production, and Engineering
Industries Chemical Manufacturing, Food and Beverage Services, and Food and Beverage Manufacturing
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Job Location:
Schuyler, NE
Job Type:
Full Time
Shift(s) Available:
1st & 2nd
Compensation:
$23.00/hr
Benefits
Medical, Dental, Vision, and Prescription Drug Insurance
Health and Wellness Incentives
Paid Vacation and Holidays
401(k) with Cargill matching contributions
Flexible Spending Accounts (FSAs)
Short-Term Disability and Life Insurance
Employee Assistance Program (EAP)
Tuition Reimbursement
Employee Discounts
Principal Accountabilities
Trim to remove fat, hide, defects or contamination from muscle and tissues.
Support roles in the processing of beef.
Use knife or other tools as required.
Weigh, label, bag, pack, and box finished product.
Ensure food safety and quality.
Required Qualifications
Must be eligible to work in the United States without visa sponsorship.
Must be 18 years or older.
Must have at least 6 months of proven work experience in food plant operations or meat processing.
Preferred Qualifications
Meat processing experience.
Previous work experience in food production, manufacturing, or similar environment.
Knife experience.
Please note that this position does not include relocation reimbursement.
Equal Opportunity Employer, including Disability/Vet.
Seniority level Associate
Employment Type Full-time
Job Function Quality Assurance, Production, and Engineering
Industries Chemical Manufacturing, Food and Beverage Services, and Food and Beverage Manufacturing
#J-18808-Ljbffr