University of Iowa
Dietetic Clerk - 100% Food & Nutrition
University of Iowa, Iowa City, Iowa, United States, 52245
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Dietetic Clerk – 100% Food & Nutrition
role at
University of Iowa
4 days ago Be among the first 25 applicants
Duties The University of Iowa Health Care department of Food & Nutrition is seeking a Dietetic Clerk to, under general supervision, provide assistance to the dietitian and nutrition related support to patients, direct the work of service assistants for specific patient areas, and educate patients and/or significant others on designated diets.
Exercise responsible judgment in routine and emergency situations
Efficient use of personal computers, computer terminals and a variety of software and/or conventional office equipment
Complete or assist patients in completing special selective menus, checking for compliance with dietary prescription frequently without review
Develop patterns for special diets according to the dietary prescription
Instruct patients and/or significant others on less complicated diet prescriptions and assist the clinical dietitian with the remainder
Review patient charts to assist clinical dietitian in nutritional assessment of patients
Calculate 3‑day food records and nutrient intakes and record in medical record
Make notes in medical records as appropriate to his/her responsibility, or as directed by the dietitian
Manage the office, maintaining the inventory of supplies and ensuring that time‑sensitive charting and completion of menu packets are done accurately and within necessary time constraints
Percent of Time: 100%
Schedule: 7:30am – 4:00pm
Salary: $18.72/hour
Classification: Dietetic Clerk GB01
Benefits Highlights
Regular salaried position located in Iowa City, Iowa
Fringe benefit package including paid vacation; sick leave; health, dental, life and disability insurance options; and generous employer contributions into retirement plans
For more information about Why Iowa?, click here
The University of Iowa offers a generous benefits package, including 24 days paid vacation per year to start and paid sick leave. Complete information regarding the full benefits package may be viewed at: https://hr.uiowa.edu/benefits/fpsm.
Required Qualifications
Completion of an American Dietetic Association certified Dietetic Technician program (two‑year course), or
Two years post‑high‑school education including at least one post‑high‑school course in nutrition. Up to 20 months of experience in direct patient food services may be substituted for post‑high‑school education for those who have successfully completed one post‑high‑school course in nutrition
Application Process: In order to be considered, applicants must upload a resume (under submission relevant materials) that clearly address how they meet the listed required and desired qualifications of this position.
Job openings are posted for a minimum of 10 calendar days.
Successful candidates will be required to self‑disclose any conviction history and will be subject to a criminal background check and credential/education verification.
This position is not eligible for University sponsorship for employment authorization.
With additional questions, please reach out to Tamara Griffith at tamara-griffith@uiowa.edu
Additional Information
Classification Title: Dietetic Clerk
Appointment Type: Merit
Schedule: Full‑time
Work Modality Options: On Campus
Compensation
Pay Level: 08
Contact Information
Organization: Healthcare
Contact Name: Tamara Griffith
Contact Email: tamara-griffith@uiowa.edu
Seniority Level
Entry level
Employment Type
Full‑time
Job Function
Management and Manufacturing
Higher Education
Referrals increase your chances of interviewing at University of Iowa by 2x
#J-18808-Ljbffr
Dietetic Clerk – 100% Food & Nutrition
role at
University of Iowa
4 days ago Be among the first 25 applicants
Duties The University of Iowa Health Care department of Food & Nutrition is seeking a Dietetic Clerk to, under general supervision, provide assistance to the dietitian and nutrition related support to patients, direct the work of service assistants for specific patient areas, and educate patients and/or significant others on designated diets.
Exercise responsible judgment in routine and emergency situations
Efficient use of personal computers, computer terminals and a variety of software and/or conventional office equipment
Complete or assist patients in completing special selective menus, checking for compliance with dietary prescription frequently without review
Develop patterns for special diets according to the dietary prescription
Instruct patients and/or significant others on less complicated diet prescriptions and assist the clinical dietitian with the remainder
Review patient charts to assist clinical dietitian in nutritional assessment of patients
Calculate 3‑day food records and nutrient intakes and record in medical record
Make notes in medical records as appropriate to his/her responsibility, or as directed by the dietitian
Manage the office, maintaining the inventory of supplies and ensuring that time‑sensitive charting and completion of menu packets are done accurately and within necessary time constraints
Percent of Time: 100%
Schedule: 7:30am – 4:00pm
Salary: $18.72/hour
Classification: Dietetic Clerk GB01
Benefits Highlights
Regular salaried position located in Iowa City, Iowa
Fringe benefit package including paid vacation; sick leave; health, dental, life and disability insurance options; and generous employer contributions into retirement plans
For more information about Why Iowa?, click here
The University of Iowa offers a generous benefits package, including 24 days paid vacation per year to start and paid sick leave. Complete information regarding the full benefits package may be viewed at: https://hr.uiowa.edu/benefits/fpsm.
Required Qualifications
Completion of an American Dietetic Association certified Dietetic Technician program (two‑year course), or
Two years post‑high‑school education including at least one post‑high‑school course in nutrition. Up to 20 months of experience in direct patient food services may be substituted for post‑high‑school education for those who have successfully completed one post‑high‑school course in nutrition
Application Process: In order to be considered, applicants must upload a resume (under submission relevant materials) that clearly address how they meet the listed required and desired qualifications of this position.
Job openings are posted for a minimum of 10 calendar days.
Successful candidates will be required to self‑disclose any conviction history and will be subject to a criminal background check and credential/education verification.
This position is not eligible for University sponsorship for employment authorization.
With additional questions, please reach out to Tamara Griffith at tamara-griffith@uiowa.edu
Additional Information
Classification Title: Dietetic Clerk
Appointment Type: Merit
Schedule: Full‑time
Work Modality Options: On Campus
Compensation
Pay Level: 08
Contact Information
Organization: Healthcare
Contact Name: Tamara Griffith
Contact Email: tamara-griffith@uiowa.edu
Seniority Level
Entry level
Employment Type
Full‑time
Job Function
Management and Manufacturing
Higher Education
Referrals increase your chances of interviewing at University of Iowa by 2x
#J-18808-Ljbffr