Carrols Corporation
Breakfast Coordinator
Join to apply for the
Breakfast Coordinator
role at
Carrols Corporation .
Carrols owns and operates more than 800 Burger King Restaurants, and we need great leaders on our team!
Responsibilities
Operate the restaurant in the absence of a Manager during breakfast hours.
Open the restaurant and serve breakfast to our guests.
Inspire and guide staff.
Complete daily paperwork to record Burger King's success.
Manage breakfast inventory.
Ensure excellent guest service during breakfast hours and keep customers happy and full.
Resolve issues using organizational, communication, and developmental skills.
Prepare the restaurant for lunch business.
Qualifications
At least 18 years old.
Able to work in a fast‑paced environment with a team.
Accurately count money.
Read and write in English.
Carry up to 40 pounds regularly.
Basic computer skills.
Remain on feet for several hours at a time.
Reach, bend, see, stoop, kneel, squeeze, and press as required.
Physical Demands
Counting money accurately.
Reading and writing in English.
Carrying up to 40 pounds regularly.
Basic computer skills.
Remaining on feet for several hours at a time.
Reach, bend, see, stoop, kneel, squeeze, and press.
Benefits Competitive pay, flexible scheduling, and sizzling benefits. Carrols participates in the BKC student scholarship program.
Seniority Level Entry level
Employment Type Full‑time
Job Function Other
Industry Restaurants
#J-18808-Ljbffr
Breakfast Coordinator
role at
Carrols Corporation .
Carrols owns and operates more than 800 Burger King Restaurants, and we need great leaders on our team!
Responsibilities
Operate the restaurant in the absence of a Manager during breakfast hours.
Open the restaurant and serve breakfast to our guests.
Inspire and guide staff.
Complete daily paperwork to record Burger King's success.
Manage breakfast inventory.
Ensure excellent guest service during breakfast hours and keep customers happy and full.
Resolve issues using organizational, communication, and developmental skills.
Prepare the restaurant for lunch business.
Qualifications
At least 18 years old.
Able to work in a fast‑paced environment with a team.
Accurately count money.
Read and write in English.
Carry up to 40 pounds regularly.
Basic computer skills.
Remain on feet for several hours at a time.
Reach, bend, see, stoop, kneel, squeeze, and press as required.
Physical Demands
Counting money accurately.
Reading and writing in English.
Carrying up to 40 pounds regularly.
Basic computer skills.
Remaining on feet for several hours at a time.
Reach, bend, see, stoop, kneel, squeeze, and press.
Benefits Competitive pay, flexible scheduling, and sizzling benefits. Carrols participates in the BKC student scholarship program.
Seniority Level Entry level
Employment Type Full‑time
Job Function Other
Industry Restaurants
#J-18808-Ljbffr