Gourmet Dining Front-of-House Supervisor

A renowned gambling facility in Las Vegas is hiring an Assistant Manager for its gourmet restaurant operation. The role involves administrative support, staff training, scheduling, and ensuring high-quality guest service. Ideal candidates should have strong communication and leadership skills, and at least 3 years of supervisory experience in the Food and Beverage industry. The job requires working weekends and holidays, and must comply with local regulatory permits. This full-time position offers a dynamic working environment. #J-18808-Ljbffr