NSP Quality Meats
NSP Quality Meats combines over 175 years of expertise from three renowned protein providers: National Steak & Poultry, Boyle’s Famous Corned Beef, and Hausman Foods. Formed in 2018 under Auxano Holdings, NSP delivers one-of-a-kind protein solutions to industrial clients and restaurant chains. The company stands out for its combination of culinary science, artisan techniques, and exceptional customer collaboration. NSP is committed to providing innovative and tailored products with a focus on quality and partnership.
Role Description This is a full-time, on-site Production Worker role located in Kansas City, MO. The Production Worker will be responsible for diverse day-to-day tasks, including operating processing equipment, ensuring the quality of products, adhering to food safety standards, and maintaining a clean and organized work environment. Responsibilities also include following production schedules and company protocols to achieve optimal efficiency and product quality.
Responsibilities
Operate and monitor production equipment and follow established operational procedures.
Apply food safety guidelines, hygiene standards, and quality control processes.
Perform repetitive tasks, lift heavy weights, and stand for extended periods.
Ensure precision in tasks through strong attention to detail.
Communicate effectively and work collaboratively as part of a team.
Comply with safety regulations and organizational protocols.
Qualifications
High school diploma or equivalent is required.
Experience in food processing or a manufacturing environment is preferred.
Physical stamina to perform repetitive tasks, lift heavy weights, and stand for extended periods.
Strong attention to detail and ability to ensure precision in tasks.
Effective communication skills and the ability to work collaboratively as part of a team.
Willingness to comply with safety regulations and organizational protocols.
Seniority Level Entry level
Employment Type Full-time
Industry Food and Beverage Manufacturing
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Role Description This is a full-time, on-site Production Worker role located in Kansas City, MO. The Production Worker will be responsible for diverse day-to-day tasks, including operating processing equipment, ensuring the quality of products, adhering to food safety standards, and maintaining a clean and organized work environment. Responsibilities also include following production schedules and company protocols to achieve optimal efficiency and product quality.
Responsibilities
Operate and monitor production equipment and follow established operational procedures.
Apply food safety guidelines, hygiene standards, and quality control processes.
Perform repetitive tasks, lift heavy weights, and stand for extended periods.
Ensure precision in tasks through strong attention to detail.
Communicate effectively and work collaboratively as part of a team.
Comply with safety regulations and organizational protocols.
Qualifications
High school diploma or equivalent is required.
Experience in food processing or a manufacturing environment is preferred.
Physical stamina to perform repetitive tasks, lift heavy weights, and stand for extended periods.
Strong attention to detail and ability to ensure precision in tasks.
Effective communication skills and the ability to work collaboratively as part of a team.
Willingness to comply with safety regulations and organizational protocols.
Seniority Level Entry level
Employment Type Full-time
Industry Food and Beverage Manufacturing
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