Facilities Maintenance Technician - Food Equipment Expert

A major retail company in Casper, WY seeks a full-time Technician for General Facilities Maintenance. This role requires strong technical expertise and the ability to carry out preventative maintenance on food equipment. Candidates should be at least 18 with a high school diploma and vocational certification. Responsibilities include maintaining the facility, managing work orders, and providing customer service. A competitive compensation package and bonuses are available. #J-18808-Ljbffr