Restaurant Leader: Guest-First Ops & Team Growth

A leading hospitality firm in Austin, Texas, seeks a dedicated individual to oversee restaurant operations, ensuring guest satisfaction and operational excellence. You will be responsible for managing financial processes, mentoring your team, and adapting to dynamic challenges. Ideal candidates will have supervisory experience in food and beverage operations and a strong passion for hospitality. The role offers comprehensive benefits from day one, including medical, dental, and vision insurance, as well as opportunities for leadership development and tuition reimbursement. #J-18808-Ljbffr