Food Expeditor: Master Kitchen-to-Table Flow

A dynamic restaurant group in St. Louis is looking for a part-time Expeditor to join their team. This role requires excellent communication and organizational skills to ensure that food is delivered efficiently from the kitchen to the dining area. Ideal candidates should be able to multitask and work in a fast-paced environment. The position entails standing for long periods and the ability to lift and transport items as required. #J-18808-Ljbffr