IHOP
Carryout Specialist
Our Carry-out Specialists provide excellent guest service over the phone and in person. Answer incoming calls to the restaurant and provide appropriate service. Responsibilities Greet guests as they enter the restaurant and seat them as needed. Provides menus and takes orders over the phone or in-person, or through a mobile device. Responsible for handling all To-Go, Curbside, and third party delivery orders. Ensure all food items ordered are included and meet food presentation standards, provide garnishments, utensils. Process transactions within the point of sale system accurately. Maintain the cleanliness and sanitation of the counters, main entrance, and Lobby. The ability to thrive in a fast-paced environment. Responsible for restocking of carry out items beginning and end of shift. Maintain a positive, courteous, and upbeat attitude with a sense of urgency. Work as a team to help out where needed. Qualifications: Excellent communication skills. Knowledge of POS or similar and tablet is a plus. Previous host/cashier experience in restaurant or hospitality is a plus. Must be able to work different shifts, including holidays, nights and weekends. Must be able to carry trays or supplies. Must have the ability to communicate clearly, answer questions, and make suggestions. IHOP - 36-216 111 S Oregon Ave, Sanford, FL, 32771 Apply
Our Carry-out Specialists provide excellent guest service over the phone and in person. Answer incoming calls to the restaurant and provide appropriate service. Responsibilities Greet guests as they enter the restaurant and seat them as needed. Provides menus and takes orders over the phone or in-person, or through a mobile device. Responsible for handling all To-Go, Curbside, and third party delivery orders. Ensure all food items ordered are included and meet food presentation standards, provide garnishments, utensils. Process transactions within the point of sale system accurately. Maintain the cleanliness and sanitation of the counters, main entrance, and Lobby. The ability to thrive in a fast-paced environment. Responsible for restocking of carry out items beginning and end of shift. Maintain a positive, courteous, and upbeat attitude with a sense of urgency. Work as a team to help out where needed. Qualifications: Excellent communication skills. Knowledge of POS or similar and tablet is a plus. Previous host/cashier experience in restaurant or hospitality is a plus. Must be able to work different shifts, including holidays, nights and weekends. Must be able to carry trays or supplies. Must have the ability to communicate clearly, answer questions, and make suggestions. IHOP - 36-216 111 S Oregon Ave, Sanford, FL, 32771 Apply