Bashas
A local grocery store is seeking a Catering Team Lead to oversee all catering operations, working closely with the Deli/Bistro Team Lead and the Executive Chef. The ideal candidate will demonstrate excellent customer service, menu planning, and creativity while ensuring food safety compliance. Responsibilities include facilitating events, communicating with clients, and maintaining open lines with all relevant departments. This role requires a passion for food service and the ability to thrive in a fast-paced environment, aiming to delight diverse customers.
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