Leparfaitparis
Foh Supervisor at Del Mar Highlands
Leparfaitparis, San Diego, California, United States, 92189
Overview
Join Our Team at Parfait Paris in Del Mar! Are you passionate about French Desserts and Croissants? If so, we want you to be a part of our vibrant team at Parfait Paris in the Skydeck in Del Mar, CA! Located inside the Sky Deck in Del Mar Highlands, we are seeking an enthusiastic, reliable, and serious FOH shift lead to help us deliver a top‑notch dining experience to our valued customers.
Why Choose Us
Work in a fun and dynamic environment
Competitive wage of $17.45/hour + tips (averaging around $22-25/hour)
Enjoy 1 complimentary employee meal per shift
Opportunity for growth and development within the company
Part Time job with flexible shifts
FREE PARKING
Qualifications
Proficiency in basic math
Keen eye for detail
Excellent communication and listening skills
Friendly and outgoing personality
Be reliable, honest and punctual
Have hospitality or food service experience
Have at least one experience as shift lead
If you are a motivated and self‑driven individual who is enthusiastic about French cuisine/dessert and providing outstanding customer service, we would love to hear from you!
Responsibilities
Warmly welcome and bid farewell to customers
Enhance sales by recommending our delectable French cuisines and sweets offerings
Skillfully handle cash and credit transactions
Opening and Closing side work before or after your shift
Place end‑of‑day orders on our online platforms
Handle customer complaints
Have barista skills and know how to make cappuccino, latte macchiato, mocha, espresso…
Make crepes & sandwiches
Other Benefits Opportunity for growth as the company is in expansion with already 7 stores in the San Diego area and 1 store in Anaheim. Potential career development can be considered.
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Why Choose Us
Work in a fun and dynamic environment
Competitive wage of $17.45/hour + tips (averaging around $22-25/hour)
Enjoy 1 complimentary employee meal per shift
Opportunity for growth and development within the company
Part Time job with flexible shifts
FREE PARKING
Qualifications
Proficiency in basic math
Keen eye for detail
Excellent communication and listening skills
Friendly and outgoing personality
Be reliable, honest and punctual
Have hospitality or food service experience
Have at least one experience as shift lead
If you are a motivated and self‑driven individual who is enthusiastic about French cuisine/dessert and providing outstanding customer service, we would love to hear from you!
Responsibilities
Warmly welcome and bid farewell to customers
Enhance sales by recommending our delectable French cuisines and sweets offerings
Skillfully handle cash and credit transactions
Opening and Closing side work before or after your shift
Place end‑of‑day orders on our online platforms
Handle customer complaints
Have barista skills and know how to make cappuccino, latte macchiato, mocha, espresso…
Make crepes & sandwiches
Other Benefits Opportunity for growth as the company is in expansion with already 7 stores in the San Diego area and 1 store in Anaheim. Potential career development can be considered.
#J-18808-Ljbffr