Service Leader: Elevate Guest Experience & Training

A well-known fast-casual restaurant chain in Sioux Falls is seeking a Service Leader to maintain positive customer experiences and ensure the quality of food served. Responsibilities include overseeing food safety protocols, training front of house crew, and managing customer incidents. Ideal candidates should have restaurant experience, a high school diploma, and a strong understanding of food safety practices. The role offers benefits including tuition assistance, free meals, and opportunities for advancement. #J-18808-Ljbffr