McDonald's
Flexible scheduling with a side of always feeling valued. This restaurant offers a job combo that will fit YOU.
PERKS & BENEFITS:
Competitive pay starting at $13.75
Flexible scheduling
Paid sick time away*
Training and advancement opportunities
Employee discounts and free meals
And much more!
*Available to full-time employees
This role is critical in the restaurant because you’ll:
Ensure a memorable visit: Maintain the upkeep of customer and employee accessible areas including, but not limited to cleaning, trash removal, changing lightbulbs, etc.
Provide the supply: Unload incoming deliveries and help replenish necessary stock
Be in the know: Conduct routine maintenance and safety checks on equipment and building systems
Lead the experience: Ensure the maintenance meets and exceeds food safety and storage standards of excellence. Ensure oil fryers are filtered daily and ready to cook our world famous food
Qualifications
A humble and hospitable demeanor;
A desire to learn and grow;
Good organizational and multi-tasking skills; and
A problem solving mindset
So, what’s your job combo?
We are an equal opportunity employer and value diversity at our company. We do not discriminate on the basis of race, religion, color, national origin or ancestry, sex, gender, gender expression, sexual orientation, pregnancy, age, marital status, veteran status, physical or mental disability status, genetic information, citizenship or any other class characteristic protected by federal or applicable state law.
We will ensure that individuals with disabilities are provided reasonable accommodation(s) to participate in the job application or interview process, to perform essential job functions, and to receive other benefits and privileges of employment. Please contact the restaurant you are applying to request accommodation(s).
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PERKS & BENEFITS:
Competitive pay starting at $13.75
Flexible scheduling
Paid sick time away*
Training and advancement opportunities
Employee discounts and free meals
And much more!
*Available to full-time employees
This role is critical in the restaurant because you’ll:
Ensure a memorable visit: Maintain the upkeep of customer and employee accessible areas including, but not limited to cleaning, trash removal, changing lightbulbs, etc.
Provide the supply: Unload incoming deliveries and help replenish necessary stock
Be in the know: Conduct routine maintenance and safety checks on equipment and building systems
Lead the experience: Ensure the maintenance meets and exceeds food safety and storage standards of excellence. Ensure oil fryers are filtered daily and ready to cook our world famous food
Qualifications
A humble and hospitable demeanor;
A desire to learn and grow;
Good organizational and multi-tasking skills; and
A problem solving mindset
So, what’s your job combo?
We are an equal opportunity employer and value diversity at our company. We do not discriminate on the basis of race, religion, color, national origin or ancestry, sex, gender, gender expression, sexual orientation, pregnancy, age, marital status, veteran status, physical or mental disability status, genetic information, citizenship or any other class characteristic protected by federal or applicable state law.
We will ensure that individuals with disabilities are provided reasonable accommodation(s) to participate in the job application or interview process, to perform essential job functions, and to receive other benefits and privileges of employment. Please contact the restaurant you are applying to request accommodation(s).
#J-18808-Ljbffr