Outback Steakhouse
Outback Steakhouse is hiring: Restaurant Manager in Orlando
Outback Steakhouse, Orlando, FL, US, 32885
Restaurant Manager – Outback Steakhouse
Join Outback Steakhouse and lead a team that delivers exceptional service and quality food. This role is available in Orlando, FL.
Position Details
Assist with staffing levels by scheduling, recruiting, interviewing, and hiring while maintaining high employment quality standards.
Actively participate in the career growth of hourly team members.
Implement effective security protocols to ensure the ongoing safety of employees and guests.
Comply with operational, safety and sanitation standards, company policies, federal, state and local laws, and ordinances; all health inspections meet required state standards.
Respond to guest comments and build loyalty while setting the service standard for the restaurant.
Have a working knowledge of the entire menu and preparation standards.
Engage in community and market‑related opportunities at the restaurant.
Minimum Requirements
One (1) year previous restaurant management experience.
Must be able and willing to work a flexible schedule.
Minimum age 21 years.
Preferred Requirements
One (1) year previous experience in full service (including bar) restaurant management.
Certification in food safety.
Willingness to relocate within the assigned region.
Working knowledge of Microsoft Office.
Benefits
Bloomin Brands offers benefits such as medical, dental, vision, and 401(k). Further details can be found at Bloomin Brands Benefits .
Compensation
Varies by location with potential for bonus based on eligibility and other business factors.
Equal Opportunity Employer
We value diversity and are proud to be an Equal Opportunity Employer. We are committed to providing all individuals employment consideration regardless of race, color, religion, sex, national origin, age, disability, marital status, veteran status, sexual orientation, genetic information or any other protected characteristic under applicable law.
Apply
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