Food & Beverage Venue Manager

A popular hospitality venue in Baltimore, Maryland, is seeking a Manager to oversee food and beverage operations. This role entails ensuring compliance with service standards, supervising staff, and enhancing guest satisfaction through effective communication and problem-solving. Candidates should possess a high school diploma and restaurant management experience, along with strong mathematical and organizational skills. Flexible working hours, including nights and weekends, are required. Join a dynamic team in a vibrant environment. #J-18808-Ljbffr