Restaurant GM: Lead, Train & Elevate Service

A popular fast-casual restaurant chain in Michigan is seeking a General Manager to lead their team and ensure exceptional customer experience. Responsibilities include overseeing restaurant operations, engaging in marketing efforts, and leading the management team towards meeting sales goals. Candidates should possess at least one year of restaurant or retail management experience and demonstrate a commitment to customer service. This role offers competitive benefits including weekly pay, bonuses, and advancement opportunities. #J-18808-Ljbffr