Cooper's Hawk Winery and Restaurants is hiring: Restaurant Manager in Woodbridge

Overview Join to apply for the Restaurant Manager role at Cooper's Hawk Winery and Restaurants . RM compensation range is $55,000-$65,000/year + 10% bonus potential. The final offered salary is based on factors including experience, skill set, qualifications, and internal pay equity. At Cooper’s Hawk, a Restaurant Manager helps manage a high-volume, scratch kitchen, full-service restaurant with a retail market, tasting room and Wine Club program. You’ll grow and inspire a team, deliver uncompromising hospitality to guests, and help grow a vibrant wine club community, while upholding high standards and adding a personal touch that creates lasting memories. What You Will Do Lead 1–2 department areas with confidence Maintain a professional image and uphold Cooper’s Hawk standards Use tools like POS systems, scheduling and inventory software, and Microsoft Office to stay organized Conduct weekly inventory and manage department-level financial performance Hire, train, and schedule hourly Team Members Ensure policies and operating systems are followed Maintain a safe, secure, and healthy work environment Take initiative to solve problems and improve operations Foster collaboration between kitchen and front-of-house teams Lead department and Community meetings Coach and develop Team Members for smooth shift execution Partner with the General Manager to achieve restaurant goals Represent Cooper’s Hawk values and create an inclusive work culture Support your team with tools and training to succeed Provide personalized service that makes every guest feel special Build and grow our Wine Club Community by educating guests and inviting them to join Empower your team to create memorable guest experiences Celebrate wins with your team and guests What You Will Bring Must represent Cooper’s Hawk values 1–2 years of supervisory experience in a full-service restaurant; scratch kitchen experience preferred Minimum age 21 Excellent verbal and written communication skills Results-driven with ability to coach teams to hit targets (e.g., Wine Club growth) Ability to read, understand, and communicate in English Demonstrates financial acumen Proficient in Microsoft Office Suite Preferred ServSafe and state/local licensing certifications Must be able to lift up to 40 lbs and stand for long periods Ability to work 50–60 hours per week with flexible shifts including some weekends and holidays About Us Cooper’s Hawk Winery & Restaurants brings a Napa Valley experience to America by combining an elegant tasting room with a polished casual restaurant and scratch kitchen. Cooper's Hawk wines have won numerous awards and are the Official Wines of the Screen Actors Guild Awards. We are built on the belief that food and wine empower a COMMUNITY, and with the world’s largest wine club membership, we are paving the way to democratizing the good life. #J-18808-Ljbffr