Cook II — Onsite Housing in Death Valley Lodge

A hospitality company is seeking a Cook 2 for its Stovepipe Wells location in Death Valley, California. This role requires teamwork and adherence to food safety practices. Responsibilities include kitchen duties such as maintaining cleanliness and assisting with food preparation. Candidates must have a current CA Food Handlers Certification and at least 2 years of experience in food and beverage. The position is on-site, with housing provided, and requires flexibility for weekends and holidays. #J-18808-Ljbffr