Fast-Paced Line Cook & Prep Cook - Team Player

A vibrant Mexican restaurant in Houston is seeking a Line Cook & Dishwasher. This role requires teamwork, organizational skills, and a high energy level. The ideal candidate must be at least 18 years old, have high integrity, and be able to obtain a food handler certification. Responsibilities include maintaining kitchen cleanliness, executing recipes, and ensuring the hygiene of dishware. The position offers excellent pay ranging from $15 to $20 per hour, along with various perks, including complimentary meals and career advancement opportunities. #J-18808-Ljbffr