Sauté & Broiler Cook — Competitive Pay & Benefits

Join a forward-thinking restaurant known for its exceptional cuisine and service! As a Sauté or Broiler Cook, you'll be at the heart of our culinary team, preparing high-quality dishes that delight our guests. This role emphasizes teamwork and a commitment to food safety, ensuring that every meal meets our high standards. You’ll thrive in a nurturing environment that values your growth and offers distinctive benefits, including competitive pay and flexible spending accounts. If you're passionate about cooking and hospitality, this is the perfect opportunity to advance your culinary career in a sophisticated setting. #J-18808-Ljbffr