Shipboard Head Steward: Galley & Crew Meals Lead

A leading maritime service provider is seeking a Head Steward to oversee galley operations on Training Support Vessels. Responsibilities include planning and serving meals, managing food inventory, and ensuring compliance with safety standards. The ideal candidate holds a U.S. Coast Guard Merchant Mariner Credential and has strong communication and supervisory skills. This role is critical in maintaining high service standards aboard the vessel while adhering to health regulations. Join us in providing exceptional service aboard. #J-18808-Ljbffr