Cook — Flexible Hours, Weekly Pay & Growth

A popular seafood restaurant chain in Salisbury is seeking a Cook. Responsibilities include setting up prep stations, cooking food to specification, and maintaining kitchen cleanliness. Candidates should have culinary experience and the ability to lift up to 60 pounds. Competitive pay of USD $15.00 - $25.00 per hour is offered along with various benefits and the opportunity for career advancement. #J-18808-Ljbffr