iServ, LLC
Sonny's BBQ Server – iServ, LLC
We are seeking Servers to join our Sonny’s BBQ team. Join us to provide a positive guest experience, menu knowledge, and proper use of our point-of-sale systems.
Benefits
Competitive Pay
Work/Life Balance
401K
Health/Dental/Vision Insurance
Team member food discounts
Ongoing development
Multiple Levels of Care (Team Chaplains, iServ Cares)
Community Service Opportunities
Server Responsibilities
Understand and practice our mission, values, and objectives
Greeting customers as they are seated at the table; ensure the table is clean and that utensils, napkins, and other needs have been provided
Provide a positive guest experience, menu knowledge, and proper use of our point-of-sale systems
Take accurate food/beverage orders and deliver completed orders to guests
Pre-bus tables to maintain a clean environment
Stock service areas with supplies such as coffee, tea, ice, etc.
Collect payments and operate cash register
Required Qualifications
Ability to listen and follow directions
Ability to multi-task
Ability to work well as part of a team
Ability to work independently and maintain a high level of accountability
Ability to function well in a fast-paced environment
Desired Qualifications
Ability to lead and direct while cultivating a healthy and collaborative team environment
Job Expectations
Stand for prolonged periods of time and handle products, tools, paperwork and equipment
May be exposed to wet and/or humid conditions, extreme heat, steam, and cold present in a kitchen environment and requested to work with cleaning chemicals
Regularly lift and/or move up to 20 pounds, frequently lift and/or move up to 35 pounds, and occasionally lift and/or move up to 75 pounds with a team
Seniority level Entry level
Employment type Full-time
Job function Management and Manufacturing
Industries Food and Beverage Services
#J-18808-Ljbffr
Benefits
Competitive Pay
Work/Life Balance
401K
Health/Dental/Vision Insurance
Team member food discounts
Ongoing development
Multiple Levels of Care (Team Chaplains, iServ Cares)
Community Service Opportunities
Server Responsibilities
Understand and practice our mission, values, and objectives
Greeting customers as they are seated at the table; ensure the table is clean and that utensils, napkins, and other needs have been provided
Provide a positive guest experience, menu knowledge, and proper use of our point-of-sale systems
Take accurate food/beverage orders and deliver completed orders to guests
Pre-bus tables to maintain a clean environment
Stock service areas with supplies such as coffee, tea, ice, etc.
Collect payments and operate cash register
Required Qualifications
Ability to listen and follow directions
Ability to multi-task
Ability to work well as part of a team
Ability to work independently and maintain a high level of accountability
Ability to function well in a fast-paced environment
Desired Qualifications
Ability to lead and direct while cultivating a healthy and collaborative team environment
Job Expectations
Stand for prolonged periods of time and handle products, tools, paperwork and equipment
May be exposed to wet and/or humid conditions, extreme heat, steam, and cold present in a kitchen environment and requested to work with cleaning chemicals
Regularly lift and/or move up to 20 pounds, frequently lift and/or move up to 35 pounds, and occasionally lift and/or move up to 75 pounds with a team
Seniority level Entry level
Employment type Full-time
Job function Management and Manufacturing
Industries Food and Beverage Services
#J-18808-Ljbffr