Kitchen & Prep Team Member — Growth, Daytime Shifts

A popular restaurant chain in Salt Lake City is looking for a Kitchen/Food Prep team member to prepare fresh ingredients and cook daily menu items. The ideal candidate should be quick and detail-oriented, ready to work at least three to five shifts a week. This position offers a set daytime schedule, opportunities for raises, and a positive work culture. The restaurant is closed on Sundays, ensuring work-life balance. Come be part of a fun and energetic kitchen environment! #J-18808-Ljbffr