Kroger Mountain View Foods
MEAT/WRAPPER – Kroger Mountain View Foods
Prepare and display meat items for sale in accordance with company standards and policies. Serve customers and provide customer service. Demonstrate the company’s leadership behaviors and core values of respect, honesty, integrity, diversity, inclusion, and safety.
Responsibilities
Prepare and display merchandise in a neat, efficient, orderly manner.
Check product quality; ensure it is fresh, safe, and merchandise is properly rotated.
Keep sales areas, backrooms, and coolers clean and well organized.
Keep carts, tools, and supplies in their designated areas and maintain cleanliness on the floors.
Work display cases to ensure proper inventory levels and freshness. Unload trucks, sort, and prepare merchandise for sale.
Provide good customer and associate relations.
Wash and sanitize equipment in accordance with company and Health Dept. policies and procedures.
Make a clean, neat, and friendly impression on customers.
Communicate with customers and fellow associates.
Wait on customers promptly and cheerfully; greet and assist them in finding products.
Follow all current rules and duties of the Meat Department and applicable state and federal laws.
Maintain a clean, orderly work area and equipment; be prompt, tactful, calm, courteous, and professional in all interactions.
Adhere to company policies & procedures, especially dress code, grooming, food safety, sanitation, and a harassment‑free environment.
Maintain equipment and facilities properly and safely in accordance with company policies and procedures.
Perform any and all duties as assigned.
Minimum Qualifications
Willing and available to work weekends and holidays as needed.
Effective written and oral communication skills.
Able to read shelf tags, signs, and product labels.
Qualified to operate power and various job tools (automatic wrapper, slicer, grinder, power saw, jack, etc.).
Comfortable working safely with chemical cleaning solutions.
Ability to work as part of a team in a fast‑paced environment and willingness to help all department members.
Ability to handle stressful situations calmly and produce a positive impression on associates and customers.
Desired Qualifications
Meat work experience or similar experience in food preparation.
Past work record reflects dependability and integrity.
Knowledge of applicable laws and regulations related to employment practices, OSHA compliance, food handling, etc.
About Us Based in Salt Lake City, Utah, Smith’s Food and Drug merged with The Kroger Company in 1998. Today, we’re proudly serving Smith’s customers in over 140 stores throughout Utah, Nevada, New Mexico, Arizona, Montana, Idaho and Wyoming. As part of the Kroger family of companies, we bring diverse teams and a shared purpose: To Feed the Human Spirit. We strive to provide the ingredients you need to create your own recipe for success at work and in life.
Benefits
Wide range of healthcare coverage, including medical, dental, vision, and prescription coverage.
Flexible scheduling in full‑ and part‑time roles with paid time off, including holiday and sick pay.
Emotional and financial support with free counseling through the Employee Assistance Program and free financial tools and coaching.
Valuable associate discounts on purchases and more.
Up to $21,000 in tuition reimbursement through our Continuing Education program.
Large potential for growth through training and career pathways.
Senior Level
Entry level
Employment Type
Part‑time
Job Function & Industries
Management and Manufacturing
Dairy Product Manufacturing
Referrals increase your chances of interviewing by 2x.
Sign in to set job alerts for “Meat Clerk” roles.
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Responsibilities
Prepare and display merchandise in a neat, efficient, orderly manner.
Check product quality; ensure it is fresh, safe, and merchandise is properly rotated.
Keep sales areas, backrooms, and coolers clean and well organized.
Keep carts, tools, and supplies in their designated areas and maintain cleanliness on the floors.
Work display cases to ensure proper inventory levels and freshness. Unload trucks, sort, and prepare merchandise for sale.
Provide good customer and associate relations.
Wash and sanitize equipment in accordance with company and Health Dept. policies and procedures.
Make a clean, neat, and friendly impression on customers.
Communicate with customers and fellow associates.
Wait on customers promptly and cheerfully; greet and assist them in finding products.
Follow all current rules and duties of the Meat Department and applicable state and federal laws.
Maintain a clean, orderly work area and equipment; be prompt, tactful, calm, courteous, and professional in all interactions.
Adhere to company policies & procedures, especially dress code, grooming, food safety, sanitation, and a harassment‑free environment.
Maintain equipment and facilities properly and safely in accordance with company policies and procedures.
Perform any and all duties as assigned.
Minimum Qualifications
Willing and available to work weekends and holidays as needed.
Effective written and oral communication skills.
Able to read shelf tags, signs, and product labels.
Qualified to operate power and various job tools (automatic wrapper, slicer, grinder, power saw, jack, etc.).
Comfortable working safely with chemical cleaning solutions.
Ability to work as part of a team in a fast‑paced environment and willingness to help all department members.
Ability to handle stressful situations calmly and produce a positive impression on associates and customers.
Desired Qualifications
Meat work experience or similar experience in food preparation.
Past work record reflects dependability and integrity.
Knowledge of applicable laws and regulations related to employment practices, OSHA compliance, food handling, etc.
About Us Based in Salt Lake City, Utah, Smith’s Food and Drug merged with The Kroger Company in 1998. Today, we’re proudly serving Smith’s customers in over 140 stores throughout Utah, Nevada, New Mexico, Arizona, Montana, Idaho and Wyoming. As part of the Kroger family of companies, we bring diverse teams and a shared purpose: To Feed the Human Spirit. We strive to provide the ingredients you need to create your own recipe for success at work and in life.
Benefits
Wide range of healthcare coverage, including medical, dental, vision, and prescription coverage.
Flexible scheduling in full‑ and part‑time roles with paid time off, including holiday and sick pay.
Emotional and financial support with free counseling through the Employee Assistance Program and free financial tools and coaching.
Valuable associate discounts on purchases and more.
Up to $21,000 in tuition reimbursement through our Continuing Education program.
Large potential for growth through training and career pathways.
Senior Level
Entry level
Employment Type
Part‑time
Job Function & Industries
Management and Manufacturing
Dairy Product Manufacturing
Referrals increase your chances of interviewing by 2x.
Sign in to set job alerts for “Meat Clerk” roles.
#J-18808-Ljbffr