Noodles & Company
Restaurant Shift Manager
Join Noodles & Company as a Restaurant Shift Manager. Our mission is to nourish and inspire every team member, guest, and community we serve. Shift Managers lead, coach, and work alongside our teams to deliver great food and welcoming guest experiences.
Why Choose Noodles & Company
Join a supportive restaurant leadership team where your voice matters
Competitive pay plus tips
Flexible schedules for part‑time or full‑time needs
Ability to get early access to earned pay
Meal and lifestyle discounts, including event tickets and cell phones
Tuition assistance and scholarship opportunities
Recognition programs that celebrate your achievements
Free mental health, legal, and financial resources to support your well‑being
Medical & pharmacy, dental, vision, and pet insurance
401(k) with employer match and stock purchase discounts
Leadership development programs to fuel your growth
Free online Spanish and English courses
Noodles Resource Groups – inclusive communities that foster belonging, build connections, and support your personal and professional growth
Learn more about our benefits: https://www.noodles.com/careers/perks
What You Bring To The Table
Previous leadership or management experience (preferred)
Experience in customer service, hospitality, or restaurant operations, with the ability and willingness to support and lead across both front‑ and back‑of‑house
Leading with energy, positivity, and consistency, especially during busy shifts and peak hours
Supporting, coaching, and motivating team members throughout the shift
Upholding and modeling food safety, quality, cleanliness, and daily operational standards
Delegating responsibilities effectively to support smooth service and strong results
Owning open, mid, or close routines for your shift and setting the next shift up for success
Recognizing team members for their contributions and celebrating shift wins
Communicating clearly with your team and addressing issues as they arise
Meeting the physical requirements of the role, which may include standing for long periods, bending, twisting, reaching, lifting up to 55 pounds, and performing routine restaurant tasks, with or without reasonable accommodation
Obtaining and maintaining any required food safety licenses or certifications in accordance with local, state, and federal regulations
Must be at least 18 years old, making this a strong opportunity for individuals looking to gain leadership experience and advance their restaurant career
Equal Opportunity Employer Noodles & Company is an Equal Opportunity Employer and a Military Friendly workplace. We encourage Veterans and their spouses to apply. We are proud to be recognized on Forbes’ Best Employers for Diversity, Forbes’ Best Employers for Women, and Forbes’ Best Employers for Company Culture lists, and are committed to creating a workplace where Noodlers feel supported, respected, and able to bring their full self to work.
Application Deadline We accept applications for this position on an ongoing basis. There is no specific application deadline.
Pay Range USD $12.50 - $19.00 per hour
Location 4602 Illinois Rd, Ft Wayne, IN
#J-18808-Ljbffr
Why Choose Noodles & Company
Join a supportive restaurant leadership team where your voice matters
Competitive pay plus tips
Flexible schedules for part‑time or full‑time needs
Ability to get early access to earned pay
Meal and lifestyle discounts, including event tickets and cell phones
Tuition assistance and scholarship opportunities
Recognition programs that celebrate your achievements
Free mental health, legal, and financial resources to support your well‑being
Medical & pharmacy, dental, vision, and pet insurance
401(k) with employer match and stock purchase discounts
Leadership development programs to fuel your growth
Free online Spanish and English courses
Noodles Resource Groups – inclusive communities that foster belonging, build connections, and support your personal and professional growth
Learn more about our benefits: https://www.noodles.com/careers/perks
What You Bring To The Table
Previous leadership or management experience (preferred)
Experience in customer service, hospitality, or restaurant operations, with the ability and willingness to support and lead across both front‑ and back‑of‑house
Leading with energy, positivity, and consistency, especially during busy shifts and peak hours
Supporting, coaching, and motivating team members throughout the shift
Upholding and modeling food safety, quality, cleanliness, and daily operational standards
Delegating responsibilities effectively to support smooth service and strong results
Owning open, mid, or close routines for your shift and setting the next shift up for success
Recognizing team members for their contributions and celebrating shift wins
Communicating clearly with your team and addressing issues as they arise
Meeting the physical requirements of the role, which may include standing for long periods, bending, twisting, reaching, lifting up to 55 pounds, and performing routine restaurant tasks, with or without reasonable accommodation
Obtaining and maintaining any required food safety licenses or certifications in accordance with local, state, and federal regulations
Must be at least 18 years old, making this a strong opportunity for individuals looking to gain leadership experience and advance their restaurant career
Equal Opportunity Employer Noodles & Company is an Equal Opportunity Employer and a Military Friendly workplace. We encourage Veterans and their spouses to apply. We are proud to be recognized on Forbes’ Best Employers for Diversity, Forbes’ Best Employers for Women, and Forbes’ Best Employers for Company Culture lists, and are committed to creating a workplace where Noodlers feel supported, respected, and able to bring their full self to work.
Application Deadline We accept applications for this position on an ongoing basis. There is no specific application deadline.
Pay Range USD $12.50 - $19.00 per hour
Location 4602 Illinois Rd, Ft Wayne, IN
#J-18808-Ljbffr