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Yardbird Group

Bartender

Yardbird Group, Dallas, Texas, United States, 75215

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Bartender

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Yardbird Group

Deeply rooted in Southern hospitality,

Yardbird

stands as an iconic establishment celebrated by both James Beard and Bon Appétit. Cherished family recipes and genuine warmth are infused into every bite. From its inception in the vibrant heart of Miami Beach, Yardbird has captivated guests with its unapologetically indulgent cuisine and award-winning bourbon selections. Join our team and be part of a legacy that combines culinary excellence with heartfelt hospitality.

We are looking for a skilled and charismatic Bartender to deliver an exceptional beverage experience to our guests. You will craft expertly mixed drinks, share your knowledge of our award-winning bourbon selections, and provide warm Southern hospitality to every guest. If you’re passionate about mixology and thrive in a fast-paced environment, we want you on our team!

Responsibilities

Provide food and beverage service to all guests at the bar

Complete understanding of all food and beverage items

Check identification of customers to verify they are of legal drinking age.

Uphold responsible alcohol service practices and ensure compliance with all local and state regulations.

Take orders from serving staff or directly from customers

Prepare and serve alcoholic and non-alcoholic drinks in accordance with standard recipes

Peel, slice and pit fruit safely for garnishing drinks

TAM and ACT Certified and guidelines followed to ensure no guests are overserved

Process transactions using the POS system, prepare checks for customers, and process customer payments

Arrange glasses and bottles into attractive and functional displays and manages the aesthetic of the bar top

Ensure clean glasses, bar equipment and working areas

Comply with all health, safety and hygiene standards and policies

Monitor inventory, and restock bar inventory

High level knowledge of standard drink recipes

High level knowledge of spirits, wine and beer

Understanding of classes of alcohol, different glasses, brand names and garnishes

Able to work flexible schedules including evenings, weekends and holidays

Able to work in a standing position for long periods

Requirements

Previous experience as a Bartender in a high-volume restaurant or bar is required.

Strong knowledge of mixology techniques, classic cocktails, and beverage trends.

Excellent customer service and interpersonal skills.

Ability to work efficiently under pressure while maintaining attention to detail

Certification in responsible alcohol service (e.g., TIPS, ServSafe) is preferred.

EOE

Seniority level

Entry level

Employment type

Part-time

Job function

Management and Manufacturing

Industries

Food and Beverage Services

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