Kitchen Team Lead - Flexible Hours & Growth

A prominent restaurant group in Baton Rouge is seeking a dedicated kitchen team member to create a welcoming atmosphere for guests while ensuring food quality. Responsibilities include dish preparation, supporting the kitchen team, and handling all Back of House duties. Ideal candidates will have some high school education and operations experience. Benefits include flexible schedules, competitive pay, free meals, and opportunities for career development. #J-18808-Ljbffr