Delaware North at Truist Park
Blue Moon Brewery Server
Delaware North at Truist Park, Atlanta, Georgia, United States, 30383
The opportunity
Delaware North Sportservice is hiring seasonal Servers to join our team at Truist Park in Atlanta, Georgia. Join our team as a Server and be part of a dynamic environment where your exceptional service skills take guests to their favourite culinary destination.
Please note this is a tipped position; the hourly minimum pay listed doesn’t include any potential tipped earnings.
This is a seasonal position that works during the baseball season. The season starts in March and goes until October, pending possible playoff schedule.
Pay $5.00 – $5.00 / hour
Information on our comprehensive benefits package can be found at https://careers.delawarenorth.com/whatweoffer.
What we offer We care about our team member’s personal and professional well-being. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. All team members receive benefits including:
Weekly pay
Employee assistance program
Training and development opportunities
Employee discounts
Flexible work schedules
Eligible team members may also receive: health, dental, and vision insurance, 401(k) with company match, paid vacation days and holidays, paid parental bonding leave, and tuition and/or professional certification reimbursement.
What will you do?
Greet and attend to guests’ needs, provide menus and clearly communicate restaurant specials, answer menu questions, and collect food and beverage orders
Serve alcoholic beverages responsibly, adhering to all alcohol service policies and procedures
Accurately enter orders into the point-of-sale system and process payments, as well as prepare and deliver the check to guests
Collaborate with other restaurant servers, kitchen, and bar staff
Perform opening, closing, cleaning, and side work duties, as assigned, and ensure all equipment and workspaces are clean, sanitized, organized, and functioning
More about you
Experience in cash handling and credit card processing
Minimum one year’s experience required as a server in a high-volume environment and experience with a point-of-sale system in a service or hospitality environment
Physical requirements
Must be able to lift 35 lbs, as well as standing, walking, and bending for long periods of time, which may include walking up stairs
Visual awareness and hearing sufficient to take orders and prepare checks
Shift details
Days
Evenings
Split shift
Overnight
Holidays
M-F
Evenings as needed
Weekends
Every weekend
Weekends only
8hr shift
10hr shift
12hr shift
Events
OT as needed
Weekdays as needed
Source: Hospitality Online
#J-18808-Ljbffr
Please note this is a tipped position; the hourly minimum pay listed doesn’t include any potential tipped earnings.
This is a seasonal position that works during the baseball season. The season starts in March and goes until October, pending possible playoff schedule.
Pay $5.00 – $5.00 / hour
Information on our comprehensive benefits package can be found at https://careers.delawarenorth.com/whatweoffer.
What we offer We care about our team member’s personal and professional well-being. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. All team members receive benefits including:
Weekly pay
Employee assistance program
Training and development opportunities
Employee discounts
Flexible work schedules
Eligible team members may also receive: health, dental, and vision insurance, 401(k) with company match, paid vacation days and holidays, paid parental bonding leave, and tuition and/or professional certification reimbursement.
What will you do?
Greet and attend to guests’ needs, provide menus and clearly communicate restaurant specials, answer menu questions, and collect food and beverage orders
Serve alcoholic beverages responsibly, adhering to all alcohol service policies and procedures
Accurately enter orders into the point-of-sale system and process payments, as well as prepare and deliver the check to guests
Collaborate with other restaurant servers, kitchen, and bar staff
Perform opening, closing, cleaning, and side work duties, as assigned, and ensure all equipment and workspaces are clean, sanitized, organized, and functioning
More about you
Experience in cash handling and credit card processing
Minimum one year’s experience required as a server in a high-volume environment and experience with a point-of-sale system in a service or hospitality environment
Physical requirements
Must be able to lift 35 lbs, as well as standing, walking, and bending for long periods of time, which may include walking up stairs
Visual awareness and hearing sufficient to take orders and prepare checks
Shift details
Days
Evenings
Split shift
Overnight
Holidays
M-F
Evenings as needed
Weekends
Every weekend
Weekends only
8hr shift
10hr shift
12hr shift
Events
OT as needed
Weekdays as needed
Source: Hospitality Online
#J-18808-Ljbffr