Southern Rock Restaurants | McAlister's Deli
Hourly Team Member
Southern Rock Restaurants | McAlister's Deli, Campbellsville, Kentucky, United States, 42718
Join to apply for the
Hourly Team Member
role at
Southern Rock Restaurants | McAlister's Deli
Our Hourly Team Member role can encompass a range of different responsibilities depending on your interest:
Responsibilities
Food runner:
Delivers orders to guests in the dining room and ensures they have what they need; Refill drinks and respond to guest requests after the food has been delivered; Protects establishment and guests by adhering to sanitation and safety policies; Other duties as requested by management.
Busser:
Prepares dining room for guests by cleaning tables and chairs; Maintains table setting by removing plates as completed and being alert to guest spills or other special needs; Maintains dining room by cleaning chairs and tables, sweeping floors and removing trash, and cleaning up spills; Protects establishment and guests by adhering to sanitation and safety policies; other duties as requested by management.
Dishwasher:
Ensures the availability of clean dishes by washing dishes, pots, pans, and flatware; Prepares dish area and kitchen for next shift by cleaning and restocking; Unloads and stores deliveries as needed; Sweeps and mops floors, especially in the event that items are broken or spilled; Takes out the trash and rinses garbage cans; Protects establishment and guests by adhering to sanitation and safety policies; Other duties as requested by manager.
Prep cook:
Prepares foods for cooking based on prep lists and manager directions; Prepares food of consistent quality with recipe cards and production and portion standards; Cleans and sanitizes station at beginning and end of shift which may include light dishwashing; Protects establishment and guests by adhering to sanitation and safety policies; other duties as requested by management.
Line cook:
Maintains food preparation areas, cooking surfaces and utensils; Manages sanitation, health and safety standards in work areas; Reads food orders and/or receives verbal instructions required and prepares orders quickly and accurately; Cleans and restocks station at the beginning and end of each shift, preps additional items as necessary; Ensures prepared food meets quality and quantity requirements; Protects establishment and guests by adhering to sanitation and safety policies; other duties as requested by management.
This is for a position at a franchised McAlister’s Deli location.
Seniority level Entry level
Employment type Full-time
Job function
Management and Manufacturing
Restaurants
Kentucky, United States $5.50-$16.20 3 weeks ago
Referrals increase your chances of interviewing at Southern Rock Restaurants | McAlister's Deli by 2x
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Hourly Team Member
role at
Southern Rock Restaurants | McAlister's Deli
Our Hourly Team Member role can encompass a range of different responsibilities depending on your interest:
Responsibilities
Food runner:
Delivers orders to guests in the dining room and ensures they have what they need; Refill drinks and respond to guest requests after the food has been delivered; Protects establishment and guests by adhering to sanitation and safety policies; Other duties as requested by management.
Busser:
Prepares dining room for guests by cleaning tables and chairs; Maintains table setting by removing plates as completed and being alert to guest spills or other special needs; Maintains dining room by cleaning chairs and tables, sweeping floors and removing trash, and cleaning up spills; Protects establishment and guests by adhering to sanitation and safety policies; other duties as requested by management.
Dishwasher:
Ensures the availability of clean dishes by washing dishes, pots, pans, and flatware; Prepares dish area and kitchen for next shift by cleaning and restocking; Unloads and stores deliveries as needed; Sweeps and mops floors, especially in the event that items are broken or spilled; Takes out the trash and rinses garbage cans; Protects establishment and guests by adhering to sanitation and safety policies; Other duties as requested by manager.
Prep cook:
Prepares foods for cooking based on prep lists and manager directions; Prepares food of consistent quality with recipe cards and production and portion standards; Cleans and sanitizes station at beginning and end of shift which may include light dishwashing; Protects establishment and guests by adhering to sanitation and safety policies; other duties as requested by management.
Line cook:
Maintains food preparation areas, cooking surfaces and utensils; Manages sanitation, health and safety standards in work areas; Reads food orders and/or receives verbal instructions required and prepares orders quickly and accurately; Cleans and restocks station at the beginning and end of each shift, preps additional items as necessary; Ensures prepared food meets quality and quantity requirements; Protects establishment and guests by adhering to sanitation and safety policies; other duties as requested by management.
This is for a position at a franchised McAlister’s Deli location.
Seniority level Entry level
Employment type Full-time
Job function
Management and Manufacturing
Restaurants
Kentucky, United States $5.50-$16.20 3 weeks ago
Referrals increase your chances of interviewing at Southern Rock Restaurants | McAlister's Deli by 2x
#J-18808-Ljbffr