Cook - Flexible Shifts + Paid Training & Growth

A casual dining restaurant is seeking a Restaurant Team Member - Cook in Carmel, Indiana. The role involves preparing fresh ingredients and cooking dishes to order while ensuring consistency and quality. No prior experience is required as paid training is provided. Flexible schedules are available, and the position is suitable for individuals aged 16 and older. The restaurant promotes a positive team environment, and applicants are encouraged to join a company that values inclusivity and employee growth. #J-18808-Ljbffr