Ponte Vedra Inn & Club
INN - FOOD RUNNER
Join the team at
Ponte Vedra Inn & Club , one of the premier places to work in Northeast Florida. We’re currently seeking motivated individuals who love serving amazing food and thrive in a fast‑paced, team‑oriented environment.
Job Description
Must be able to work a flexible schedule, including weekends, holidays, and split shifts.
Arrive to work on time, consistently.
Arrive in proper uniform, crisp, clean, and in good repair.
Hair must be clean and cut in a professional style; management has final approval.
Attend all required training, safety courses, and departmental meetings.
Report any safety hazards, follow up that the hazard has been corrected, and assist with providing a safe work environment.
Maintain a clean, neat, and organized work environment.
Follow all directions and processes in place.
Communicate with all internal and external customers efficiently.
Properly rotate all mise en place.
Clean and maintain equipment properly.l>
Maintain and strictly abide by state sanitation/health regulations and hotel requirements.
Execute all food order deliveries to the correct tables and areas.
Stock the line with plates, bowls, and any other utensils needed for the day.
Organize and set up work station fast and efficiently.
Rotate, label, and date all food on stations.
Check all Jonas paper in all machines before service.
At end of each shift provide Chef with a list of products and jobs needed for the next shift.
Check out with Dining Room Manager before leaving.
Perform any other jobs that will assist in quality member and guest service as assigned by the Dining Room Manager or Chef.
Benefits
Top and weekly pay.
Flexible scheduling.
Company‑provided uniforms & dry‑cleaning benefits.
Resort discounts.
Company-provided 5‑Diamond training and certifications.
401(k).
Seniority Level Entry level
Employment Type Full‑time
Job Function Management and Manufacturing
Industry Hospitality
The Ponte Vedra Inn & Club is an Equal Opportunity Employer and a Drug‑Free Workplace. We provide equal opportunity without regard to race, color, national origin, religion, sex, age, marital status, or disability.
Referrals increase your chances of interviewing at Ponte Vedra Inn & Club by 2×.
#J-18808-Ljbffr
Ponte Vedra Inn & Club , one of the premier places to work in Northeast Florida. We’re currently seeking motivated individuals who love serving amazing food and thrive in a fast‑paced, team‑oriented environment.
Job Description
Must be able to work a flexible schedule, including weekends, holidays, and split shifts.
Arrive to work on time, consistently.
Arrive in proper uniform, crisp, clean, and in good repair.
Hair must be clean and cut in a professional style; management has final approval.
Attend all required training, safety courses, and departmental meetings.
Report any safety hazards, follow up that the hazard has been corrected, and assist with providing a safe work environment.
Maintain a clean, neat, and organized work environment.
Follow all directions and processes in place.
Communicate with all internal and external customers efficiently.
Properly rotate all mise en place.
Clean and maintain equipment properly.l>
Maintain and strictly abide by state sanitation/health regulations and hotel requirements.
Execute all food order deliveries to the correct tables and areas.
Stock the line with plates, bowls, and any other utensils needed for the day.
Organize and set up work station fast and efficiently.
Rotate, label, and date all food on stations.
Check all Jonas paper in all machines before service.
At end of each shift provide Chef with a list of products and jobs needed for the next shift.
Check out with Dining Room Manager before leaving.
Perform any other jobs that will assist in quality member and guest service as assigned by the Dining Room Manager or Chef.
Benefits
Top and weekly pay.
Flexible scheduling.
Company‑provided uniforms & dry‑cleaning benefits.
Resort discounts.
Company-provided 5‑Diamond training and certifications.
401(k).
Seniority Level Entry level
Employment Type Full‑time
Job Function Management and Manufacturing
Industry Hospitality
The Ponte Vedra Inn & Club is an Equal Opportunity Employer and a Drug‑Free Workplace. We provide equal opportunity without regard to race, color, national origin, religion, sex, age, marital status, or disability.
Referrals increase your chances of interviewing at Ponte Vedra Inn & Club by 2×.
#J-18808-Ljbffr