Banquet Lead Cook - Fast-Paced Growth & Benefits

A leading hospitality company in Indiana is seeking an experienced kitchen staff member. The role involves preparing food items according to established recipes and ensuring kitchen cleanliness. Candidates must have at least three years of relevant experience, possess basic math skills, and demonstrate the ability to work in a fast-paced environment. The company offers a comprehensive benefits package that includes health insurance from day one and various discounts. #J-18808-Ljbffr