Lead Baker: Culinary Team Leader

A food service company is seeking a Lead Baker in Columbia, SC, responsible for preparing food according to recipes and managing a food service team. This role includes training staff in food safety and cooking methods while adhering to health regulations. Preference is given to those with supervisory experience and a background in cooking. The position involves physical demands and may require specific certifications. Join a team that values skill development and service excellence. #J-18808-Ljbffr