Wet Willie's
A popular restaurant in Orlando, Florida, is hiring a line cook to adhere to quality standards and promote a safe work environment. The ideal candidate has at least one year of experience in high-volume restaurant kitchen operations, strong organizational skills, and the ability to effectively communicate in English. Responsibilities include ensuring food sanitation compliance, maintaining kitchen facilities, and contributing to a superior guest experience. This position requires physical stamina and the ability to adapt to dynamic work conditions.
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