Field Service Technician: Bakery Equipment Installations

Join a dynamic team as a Field Service Technician, where you will play a crucial role in providing on-site service and installation support for advanced bakery equipment. This role offers the chance to build strong customer relationships while ensuring optimal operation of bread and roll line equipment. With a focus on mechanical and electrical expertise, you will travel extensively across North America and beyond, troubleshooting and enhancing equipment performance. This position is perfect for those who thrive in a fast-paced environment and are eager to make a significant impact in the food processing industry. #J-18808-Ljbffr